A cheeky draughts board of 'sins' that reflects the 'bad side' of a good life (mala vida), this flavourful wine blends tempranillo (30%), shiraz (30%), monestrell (20%), and cabernet sauvignon (20%).
A rich tasting wine with warmed black cherries and velvety spices like cinnamon and clove.
What’s so cool: Mala Vida comes from a sustainably farmed vineyard with vines that are grown on limestone soils. Grapes are handpicked.
It reminds us of: Chaka Khan: electrifying, affable and just damn lovely.
Hails from: Valencia, Spain
What the experts say: The Decanter World Wine Awards gave it a bronze medal in 2016.
Vibrant juicy fruity nose. Lively palate with appealing tang and tingling energy, jammy raspberry fruit and light tannins.
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